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Chinese tea farmers using monkeys to gather tea leaves, Camellia sinensis. Handcoloured copperplate engraving from Rudolph Ackermanns Repository of Arts, London, 1821
Still Life with Chinese Porcelain Bowl Date: 1662
Vendor of pulque near Rioverde, San Luis Potosi, MexicoA typical vendor of pulque with her donkey-drawn cart on a country road near Rioverde, San Luis Potosi, Mexico. Pulque is an alcoholic drink made from the fermented sap of the maguey (agave) plant
Gingerbread MenRichly Decorated Fancy Figures in Fermented Sweet Dough - traditional and modern shapes (note the golfer !) not necessarily made with ginger. Date: circa 1930
Interior of a pulque bar, Mexico City, MexicoInterior of a pulque bar or pulqueria, Mexico City, Mexico, with barman and customer. Pulque is an alcoholic drink made from the fermented sap of the maguey (agave) plant. Date: circa 1905
Cairo - Sellers of BouzaItinerant sellers of Bouza, a fermented alcoholic beverage produced from wheat in Egypt. Is this the origin of the English term booze??? Date: circa 1910s
Fancy BreadsFancy breads of fermented sweet dough Date: early 20th century
Bottling of Mares Milk (Kumis)Russia - the bottling of Kumis by a Muslim family. Kumis is a fermented dairy product traditionally made from horses (mare s) milk
Western Russian Fmily drinking Mares MilkFamily from the Baltic Region - Far Western Russia at this period - passing round a bottle of Kumis. Kumis is a fermented dairy product traditionally made from horses (mare s) milk
Pulque, MexicoMexico - Harvesting PULQUE from agave or maguey plants, producing a popular fermented beverage