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Pedro Pons Pons, of Binirramet, near Mahon, Menorca, SpainPedro Pons Pons, in his workshop in Binirramet, near Mahon, Menorca, Spain. Pedro is an arader - one of the last remaining wheelrights
Baker Juan Olives bakes bread in olive wood burning ovenBaker Juan Olives, third generation of bakers to use a traditional olive wood burning stove to bake bread and crespells (a traditional Spanish sweet cake), pictured
