The Famous Dolma Maker, Constantinople
Wall Art and Photo Gifts from Mary Evans Picture Library
The Famous Dolma Maker, Constantinople
A Famous Dolma maker. Dolma is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions. The stuffing may or may not include meat. Meat dolma are generally served warm, often with sauce; meatless ones are generally served cold, though meatless dolma are eaten both ways in Iran. Both are often eaten with yoghurt
Media ID 4434941
© Mary Evans / Grenville Collins Postcard Collection
Carpet Chain Chef Chefs Constantinople Dishes Eccentric Filled Gloves Istanbul Maker Monacle Platter Stuffed Toque Vege Table Vine Watch Wrapped
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